CO2 systems – a global approach and US trends (Danfoss)

Interest in carbon dioxide, or CO2, as a refrigerant in food retail applications has never been more intense than it is today. Much of that interest is due to CO2 systems’ favorable environmental impact, including both a negligible direct contribution to global warming from the refrigerant and a lower indirect contribution through greater energy efficiency.

Speakers from Danfoss explain about evolving US food retail trends, changing regulations for supermarket refrigerants, and the latest technological developments for CO2 systems such as boosters, parallel compressions, and ejectors. In addition, how these technologies apply to every more efficient warm climate solutions.

#WebinarWednesday is the global webinar series to showcase climate-friendly heating, cooling & refrigeration trends and technologies. It focuses on natural refrigerant trends, technologies, products, services & projects. Brought to you by shecco, the global experts in natural refrigerants news, analysis and events.

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